Classic Guacamole
Ingredients
- 1/2 red onion, very finely chopped
- 1-2 serrano chiles or other fresh green chiles, finely chopped
- 1-2teaspoons salt
- 3 ripe avocados
- juice of 1-2 limes
- a small handful fresh cilantro, chopped
Instructions
- Put a quarter of the onion and half the chili and salt in a pestle and mortar and mash to a rough paste.
- Cut open the avocados, remove the stones and scoop out the flesh into the pestle (or into a large bowl if your pestle is small). Roughly mash the flesh with a fork, adding half the lime juice as you go.
- Stir in the rest of the lime juice and chilies, coriander, red onion and tomato. Season with plenty of black pepper and salt (only if more salt is needed).
- Serve with tortilla chips.
This recipe from Honest Cooking was republished with permission. It originally appeared on the HelloFresh blog among Our Guacamole Recipe Faves: The 4 Best.